80% Merlot, 20% Cabernet Sauvignon. The aroma entices the nose with notes of black cherries and berries, toast and bright jam. The mouth feel is rich. The tannins have mellowed with age, providing a smooth integration with the fruit flavors for an amazing wine experience. Pair with veal, lamb, or high omega-3 fish, such as salmon or halibut in a red sauce.
Conner Lee Vineyard, Canoe Ridge Vineyard, and Clifton Hill Vineyard, Columbia Valley, WA.
2004 Thuja Red Blend
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