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We are sharing some of our favorite recipes - great for pairing with Cedergreen Cellars wine!
Salt and Pepper Shrimp with an Icy Cold glass of Sauvignon Blanc!
We love flavorful recipes that that are delicious, quick, and easy enough to be made on a busy weeknight. A pound of shrimp in the shells, some olive oil, salt and pepper, and a couple of wooden skewers and you're off to the races.