TASTING NOTES
Thuja - Red Wine Blend
Deep, dark, and luscious with black cherry, clove and peppery pizzazz! The aroma of this blend of 80% Merlot and 20% Cabernet Sauvignon entices the nose, deep and unctuous on the palate with a lifting finish that demands another glass. As with many fine wines, Thuja will benefit with decanting 1-3 hours prior to serving.
VINEYARD
Conner Lee Vineyard, Clifton Hills Vineyard, Wahluke Slope, Columbia Valley, Washington State, USA
FERMENTATION
20 months in barrel with 50% in new French oak, 50% in neutral oak.
CONTENTS
80% Merlot, 20% Cabernet Sauvignon. Hand picked and hand sorted.
CASES PRODUCED
417
RELEASE DATE
MARCH 1, 2022
STATISTICS
Alcohol- 14.2%
T.A.- .51
pH- 3.74
RS-.23 grams/liter
TASTING NOTES
2012 - Current Release
2011 - Limited Availability
